EHEI

E-Chef™ by Delfield makes chef counters easy and economical. Freestanding fabrication modules and hot food tables are combined with Delfield's existing standard refrigeration models to form chef counters and prodution units.  This modular approach also gives flexibility to the kitchen as they may be rearranged to fit the menu throughout the years as changes are made.

Designed with the quality you would expect from Delfield with the features you need to keep your operation running efficiently and profitably. All at a price that’s easy on your bottom line. The EHEI series of hot food tables can function as stand alone pieces or as a component of Delfield’s E-Chef Production Systems. Realize the economy of an attractive purchase price without sacrificing usability or durability.