Master Series - Full-Size Gas Convection Ovens - (MCO)

An Even Better Bake

The Master Series Convection Ovens from Garland deliver consistently better baking results — throughout the entire cavity — than you ever thought possible. Gone are the days where you need to turn your pans halfway through the cook cycle. The innovative airbaffling system and the industry’s largest blower wheel maximize airflow and evenly channels it throughout the entire oven cavity resulting in very precise cooking results throughout. The Heat Manager, (a rigid multi-layer aluminum “sandwich” design) won’t sag like other fibrous materials so the performance of the bake will last throughout the life of the oven. Master Series Convection Ovens manage energy and efficiency no matter what the fuel source – gas or electric.

BTU's

60,000 BTU (17.58 kW)/cavity per Deck

Decks

Available in Single / Double Decks and Standard / Deep Depth

Digital Control

Master 400 Series Solid State Digital control with 150 to 500 Fahrenheit temperature range

Energy Saving

Auto-set back, energy saving and Auto Cool-Down features

Interior

Porcelain enameled oven interior with coved corners

Racks

6 oven racks and 13 position rack guides

Ruggedly Built

Stainless Steel front, sides and top.

Thermal window

60/40 dependent door design with double pane thermal window in both doors and interior lighting

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Master Series Full-Size Gas Convection Oven

An Even Better Bake

Width x Depth x Height 38" x 411/4" x 571/2"
(96.52 cm x 104.78 cm x 146.05 cm)
Weight 510 lb (231.3360 kg)
Power Input Type Gas
Efficiency Rating42.10%
California Rebate$500
Certifications Manitowoc EnerLogic

NOTE: Certifications may differ with various options available for this product. Please check Technical Specifications tab for additional information.

Manitowoc EnerLogic

  • Combustable Wall Clearances: Sides: 1" (25mm), Back: 3" (76mm)
  • Entry Clearance: Crated: 47" (1194mm), Uncrated: 32-1/2" (826mm)
  • Manifold Pressure: Natural: 4.5" WC (11 mbar), Propane: 10" WC (25 mbar), Max 13.8" WC @ 70°F (21°C)
  • (120V units) 115V 3/4 HP, 2-speed motor; 1140 and 1725 rpm 60Hz
  • (240V units) 200-240V, 3/4 HP, 2-speed motor; 1140 and 1725 rpm, 60Hz
  • A 6 ft. line cord is provided for each 120V deck with a (NEMA #5-15P) plug.
  • Garland recommends a separate 15 AMP circuit for each 120V unit.

Open Base

Open Base with 25" legs, S/S

Back Enclosure

Back enclosure Stainless Steel

Canopy Diverter

Canopy diverter 1951229, S/S

Digital Control

Master 455 - Digital control with cook-n-hold and core probe on MCO-GS-10/20 and MCO-GD-10/20 only

Connect Vent

Direct connect vent 1951217

Doors

Stainless Steel doors (Specify with order)

Oven Racks

Extra oven rack standard depth (1922211), deep depth (1922212)

Swivel Casters

Swivel casters set of 4 polycasters with front brakes

Lo-Profile Casters

Lo-Profile casters with front brakes (4) (Double ovens only)

Interior liner

Stainless Steel oven interior liner

Master Series - Full-Size Gas Convection Ovens - (MCO)

Master Series - Full-Size Gas Convection Ovens - (MCO)
An Even Better Bake

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