.Frymaster - H55 and H55-2 High Efficiency Gas Fryers

Specifically designed for high capacity, reliability, versatility and efficiency

Frymaster’s H55 is a premium open-pot fryer that combines state-of-the-art technology with decades of frying experience and customer satisfaction to set the standard for high-efficiency frying. The H55 gas fryer has an ASTM rating of 55.2%, exceeding ENERGY STAR® standards for efficiency and qualifying them for energy saving rebates. The H55 fryer saves thousands of dollars annually on energy costs. H55 fryers have long been the trusted choice of chains and independent operators worldwide because their efficient, state-of-the-art heat transfer system, precise controls and durability have stood the test of time.

Infrared burner and blower system delivers an ultra-refined air-gas mixture so the fryer operates well in any gas application such as at high altitudes, in environments where air circulation is sub-optimal, when the heating value of the gas is diminished.

The H55 has a maximum 50-lbs. (25 liters*) oil capacity. The frying area is 14 x 15 in. (35.6 x 38.1 cm) and heating input is 80,000 Btu/hr (20,151kcal) (23.4 kw).

Each side of the H55-2 -- split pot fryer operates on 40,000 Btu/hr. (10,076 kcal/hr.) (11.7 kw), has a maximum oil capacity of 25 lbs. (12 liters*), and has a frying area of 6-1/2 x 15 inches (16.5 x 38.1 cm). The split-pot model has all of the features and options of the full-pot H55 and gives the operator the discretion of using only half the fryer.

The optional spreader cabinet can include a holding station with heat lamp option. The holding stations are available with cafeteria-style pan or scoop-type pan. The heat lamp option can be a choice of rod style or bulb type.

The H55 fryers carry a one-year warranty -- parts and labor with an elite, 7-year parts and labor warranty on the combustion chamber (infrared burners and burner mounting components).

Learn more about the energy saving capabilities of the H55 gas fryer with the Energy Trust of Oregon, Inc.'s payback case study completed at the Reedville Cafe in Hillsboro, Oregon.

Design

Open-pot design (split or full), easy-to-clean

Capacity

80-lb oil capacity

Input

80,000 Btu/hr. (20,151 kcal) (23.4 kw)

Controller

Analog

Temperature probe

Center-mounted, RTD 1° compensating temperature probe

Cold zone

Deep cold zone with 1-1/4" full-port, ball-type drain valve

Burners

Infrared burners

Construction

Stainless steel frypot and door, enamel cabinet

Ignition

Electronic ignition

Baskets

Two twin or one full

Legs

8-1/2"

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H55 and H55-2 High Efficiency Gas Fryers

Specifically designed for high capacity, reliability, versatility and efficiency.

Width x Depth x Height 155/8" x 311/2" x 455/8"
(39.69 cm x 80.01 cm x 115.89 cm)
Weight 202 lb (91.6272 kg)
Power Input Type Gas
Power Output 80000  BTUs
Efficiency Rating55.20%
California Rebate$500
Certifications Manitowoc EnerLogic ENERGY STAR CSA NSF CE ISO 9001:2008

NOTE: Certifications may differ with various options available for this product. Please check Technical Specifications tab for additional information.

Manitowoc EnerLogic ENERGY STAR CSA NSF CE ISO 9001:2008

Filtration

Available on single frypot fryers. (H155-2 not available for CE.) Built-in filtration available on single frypot fryers including a spreader cabinet and on multiple frypot batteries -- 2 to 6 fryers can be batteried to right side of filter.

Real oil disposal

Available on multiple frypot batteries with built-in filtration.

Controllers

CM3.5, electronic timer, or digital

Basket lifts

Automatic

Spreader cabinet

Spreader cabinet with flat top or holding station

Covers

Frypot

Casters

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